Firmament Haze IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Firmament Haze IPA

258 calories 30 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Me
Calories: 258 calories (Per 12oz)
Carbs: 30 g (Per 12oz)
Created: Thursday August 2nd 2018
1.077
1.024
7.0%
135.9
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 60%
4.50 lb United Kingdom - Maris Otter Pale4.5 lb Maris Otter Pale 38 3.75 30%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 6.7%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 3.3%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 13.8 Boil 15 min 45.77 12.5%
2 oz Citra2 oz Citra Hops Pellet 13.8 Whirlpool at 175 °F 0 min 37.59 12.5%
2 oz Amarillo2 oz Amarillo Hops Pellet 7.7 Whirlpool at 175 °F 0 min 20.97 12.5%
2 oz Chinook2 oz Chinook Hops Pellet 11.6 Whirlpool at 175 °F 0 min 31.59 12.5%
2 oz Citra2 oz Citra Hops Pellet 13.8 Dry Hop 3 days 12.5%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 12.5%
2 oz Citra2 oz Citra Hops Pellet 13.8 Dry Hop 7 days 12.5%
2 oz Galaxy2 oz Galaxy Hops Pellet 14.25 Dry Hop 7 days 12.5%
16 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22.5 qt Infusion -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
2 Each
Cost:
Attenuation (avg):
67.5%
Flocculation:
Med-Low
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 388 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Firmament Haze IPA" American IPA beer recipe by Me. All Grain, ABV 7.03%, IBU 135.93, SRM 5.36, Fermentables: (Pale 2-Row, Maris Otter Pale, Flaked Oats, Corn Sugar - Dextrose) Hops: (Citra, Amarillo, Chinook, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-08 02:01 UTC
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