Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
|
25% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
25 min |
|
12.5% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
6.3 |
Boil
|
0 min |
|
25% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Leaf/Whole |
10.4 |
Dry Hop
|
7 days |
|
25% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
|
12.5% |
|
4 oz
/ $ 0.00
|
"American Amber Ale #1" American Amber Ale beer recipe by RmikeVT. Extract, ABV 6.71%, IBU 62.13, SRM 16.27, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Steeping Grains: (Caramel / Crystal 20L, Caramel / Crystal 120L, Chocolate) Hops: (Magnum, Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-05-03 19:15 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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