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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Fresh |
15 |
Boil
|
75 min |
8.58 |
6.3% |
|
3 oz |
Newport3 oz Newport Hops |
|
Fresh |
15.5 |
Boil
|
75 min |
26.59 |
18.8% |
|
12 oz |
Cascade12 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
10 min |
16.67 |
75% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Fresh) 0.99999999771257 oz Columbus (Fresh) Hops |
|
8.58 |
6.3% |
|
3 oz |
Newport (Fresh) 2.9999999931377 oz Newport (Fresh) Hops |
|
26.59 |
18.8% |
|
12 oz |
Cascade (Fresh) 11.999999972551 oz Cascade (Fresh) Hops |
|
16.67 |
75% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
userwaterprofile-13496
Notes
Based off Southern Brewery West Coast IPA with the hops we picked fresh. Charlie was a big help in writing this one.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-24 00:10 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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