Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
44.59 |
57.1% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
42.9% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
44.59 |
57.1% |
|
0.75 oz |
Cascade (Pellet) 0.74999999828443 oz Cascade (Pellet) Hops |
|
|
42.9% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.135 qt |
|
Fly Sparge |
-- |
154 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
Dried Ginger
|
|
Spice |
Boil |
30 min. |
|
0.50 oz |
Dried Ginger
|
|
Spice |
Boil |
0 min. |
"Ginger Beer" Spice, Herb, or Vegetable Beer recipe by Tim Whiteley. All Grain, ABV 4.84%, IBU 44.59, SRM 6.5, Fermentables: (Maris Otter Pale, Pale 2-Row, White Wheat, Munich - Light 10L, Caramel / Crystal 40L) Hops: (Centennial, Cascade) Other: (Dried Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-20 07:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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