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NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Steven Bartel
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)

Created: Tuesday July 10th 2018

Original Gravity:

1.068

Final Gravity:

1.018

ABV (standard):

6.6%

IBU (tinseth):

95.3

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Pilsner4 lb Pilsner	37	1.8	29.6%
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	29.6%
2.50 lb	Flaked Wheat2.5 lb Flaked Wheat	34	2	18.5%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	11.1%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	7.4%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	3.7%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Mackinac 0.5 oz Mackinac Hops	Pellet	10	Whirlpool	40 min	6.81	8.3%
0.33 oz	AlphAroma0.33 oz AlphAroma Hops	Pellet	7.5	Boil	60 min	8.27	5.5%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Whirlpool	40 min	10.69	8.3%
0.50 oz	Mackinac0.5 oz Mackinac Hops	Pellet	10	Whirlpool	20 min	6.81	8.3%
0.67 oz	AlphAroma0.67 oz AlphAroma Hops	Pellet	7.5	Whirlpool	20 min	6.84	11.2%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Whirlpool	20 min	10.69	8.3%
1 oz	Mackinac1 oz Mackinac Hops	Pellet	10	Whirlpool	0 min	13.62	16.7%
1 oz	AlphAroma1 oz AlphAroma Hops	Pellet	7.5	Whirlpool	0 min	10.21	16.7%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Whirlpool	0 min	21.38	16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Mackinac (Pellet)	27.24	33.3%
2 oz	AlphAroma (Pellet)	25.32	33.4%
2 oz	El Dorado (Pellet)	42.76	33.3%
6 oz / $ 0.00

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Dry Hop @ day 2, 5, and 7 equally. Cold Crash and keg day 9.

Last Updated and Sharing

503

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Brews

Public: Yup, Shared
Last Updated: 2018-07-12 23:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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