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CDJK Mild

122 calories 13.2 g 12 oz
Beer Stats
Method: BIAB
Style: Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Experimental Brewing
Calories: 122 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created Thursday July 5th 2018
1.037
1.010
3.5%
14.5
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb United Kingdom - Maris Otter Pale6.75 lb Maris Otter Pale 38 3.75 87.1%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 6.5%
0.25 lb American - Caramel / Crystal 150L0.25 lb Caramel / Crystal 150L 33 150 3.2%
2 oz German - De-Husked Caraf II2 oz De-Husked Caraf II 32 418 1.6%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 1.6%
7.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Target0.25 oz Target Hops Pellet 10.6 First Wort 0 min 12.05 67.6%
0.12 oz Challenger0.12 oz Challenger Hops Pellet 6.5 Boil 30 min 2.48 32.4%
0.37 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 145 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"CDJK Mild" Mild beer recipe by Experimental Brewing. BIAB, ABV 3.53%, IBU 14.53, SRM 14.65, Fermentables: (Maris Otter Pale, Flaked Oats, Caramel / Crystal 150L, De-Husked Caraf II, Roasted Barley) Hops: (Target, Challenger)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-05 09:26 UTC
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