Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.50 kg | American - Pale Ale | 37 | 3.5 | 45.5% | |
3 kg | United Kingdom - Maris Otter Pale | 38 | 3.75 | 54.5% | |
5.50 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Amarillo | Pellet | 8.6 | Boil | 45 min | 30.9 | 10% | |
25 g | Simcoe | Pellet | 12.7 | Boil | 10 min | 18.03 | 10% | |
50 g | Zeus | Pellet | 16 | Dry Hop | 4 days | 20% | ||
50 g | Chinook | Pellet | 13 | Dry Hop | 4 days | 20% | ||
100 g | El Dorado | Pellet | 15.7 | Dry Hop | 4 days | 40% | ||
250 g / $ 0.00 |
Mangrove Jack - Empire Ale M15 | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |