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Quadruple IPA

250 calories 22 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Steve
Calories: 250 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Tuesday June 26th 2018
1.076
1.014
8.06%
161.57
10.91
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10.50 lb United Kingdom - Maris Otter Pale10.5 lb Maris Otter Pale 38 3.75 65.6%
4 lb American - Bonlander Munich4 lb Bonlander Munich 36 10 25%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 6.3%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 3.1%
16 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16.2 Boil 60 min 53.24 10%
0.50 oz Citra0.5 oz Citra Hops Pellet 13 Boil 15 min 10.6 5%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12 Boil 15 min 9.78 5%
0.50 oz simcoe0.5 oz simcoe Hops Pellet 13.6 Boil 15 min 11.09 5%
0.50 oz Citra0.5 oz Citra Hops Pellet 13 Boil 5 min 4.26 5%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12 Boil 5 min 3.93 5%
0.50 oz simcoe0.5 oz simcoe Hops Pellet 13.6 Boil 5 min 4.45 5%
0.50 oz citra0.5 oz citra Hops Pellet 13 Whirlpool at 160 °F 20 min 8.85 5%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12 Whirlpool at 160 °F 20 min 8.17 5%
0.50 oz simcoe0.5 oz simcoe Hops Pellet 13.6 Whirlpool at 160 °F 20 min 9.26 5%
1.50 oz citra1.5 oz citra Hops Pellet 13 Dry Hop 5 days 12.78 15%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12 Dry Hop 5 days 11.79 15%
1.50 oz simcoe1.5 oz simcoe Hops Pellet 13.6 Dry Hop 5 days 13.36 15%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes

OG 1.076 FG 1.008 8.93%

Did use Ph stabilizer and Whirlfloc tablet.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-10 00:48 UTC
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