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alt bier v2

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created Sunday June 24th 2018
1.050
1.012
4.89%
34
13.58
5.57
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Pilsner4 lb Pilsner 38 1.6 70.8%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 17.7%
0.20 lb German - CaraMunich II0.2 lb CaraMunich II 34 46 3.5%
0.10 lb German - Carafa III0.1 lb Carafa III 32 535 1.8%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 4.4%
0.10 lb German - Melanoidin0.1 lb Melanoidin 37 25 1.8%
5.65 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops Pellet 12.7 Boil 60 min 33.47 80%
3 g Hallertau Hersbrucker3 g Hallertau Hersbrucker Hops Pellet 4 Boil 5 min 0.53 20%
15 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Altbier, ABV 4.89%, IBU 34, SRM 13.58, Fermentables: (Pilsner, Munich Dark, CaraMunich II, Carafa III, CaraFoam, Melanoidin) Hops: (Magnum, Hallertau Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-29 01:53 UTC
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