Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Zeus40 g Zeus Hops |
|
Pellet |
16 |
Boil at 100 °C
|
60 min |
39.53 |
23.1% |
|
20 g |
Azacca20 g Azacca Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
6.11 |
11.5% |
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
7.03 |
11.5% |
|
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
15 |
Boil
|
5 min |
3.69 |
11.5% |
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
3.87 |
11.5% |
|
26.67 g |
Azacca26.67 g Azacca Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
15.4% |
|
26.67 g |
El Dorado26.67 g El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
15.4% |
|
173.34 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
48 L |
|
Infusion |
71 °C |
68 °C |
75 min |
|
10.7 L |
|
Batch Sparge |
80 °C |
-- |
-- |
|
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Rye de IPA" Specialty IPA: Rye IPA beer recipe by Cervejaria Casa Velha. All Grain, ABV 6.27%, IBU 60.23, SRM 18.73, Fermentables: (Pilsner, Munich - Light 10L, Crystal 140L, Rye, Carafa I) Hops: (Zeus, Azacca, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-04 23:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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