Brew Log History
Target 67°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
36 g |
East Kent Goldings36 g East Kent Goldings Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
27.36 |
51.4% |
|
17 g |
Willamette17 g Willamette Hops |
|
Pellet |
4.1 |
Boil
|
10 min |
2.06 |
24.3% |
|
17 g |
Liberty17 g Liberty Hops |
|
Pellet |
3.9 |
Whirlpool at 190 °F
|
10 min |
1.46 |
24.3% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
Single Infusion |
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Sonny's Tap Water
"American Brown Ale" American Amber Ale beer recipe by SonnyK85. All Grain, ABV 4.52%, IBU 30.87, SRM 17.42, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 80L, Chocolate, Black Patent) Hops: (East Kent Goldings, Willamette, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-18 11:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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