| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.50 kg | United Kingdom - Pilsen | 36 | 1.8 | 59.3% | |
| 0.50 kg | Flaked Barley | 32 | 2.2 | 8.5% | |
| 0.80 kg | United Kingdom - Munich | 37 | 6 | 13.6% | |
| 500 g | German - CaraBohemian | 33 | 75 | 8.5% | |
| 0.40 kg | United Kingdom - Chocolate | 34 | 425 | 6.8% | |
| 0.20 kg | United Kingdom - Roasted Barley | 29 | 550 | 3.4% | |
| 5.90 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 17 g | Nugget | Pellet | 14.8 | Boil | 60 min | 29.03 | 100% | |
| 17 g / $ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 18 L | Infusion | -- | 70 °C | 60 min | |
|
Starting Mash Thickness:
3 L/kg |
|||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: sucrose Amount: 125.4 g Temp: 26 °C CO2 Level: 2.2 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
Recipe Tools ▼
Brew!
