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Blond stout

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Me
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Friday June 8th 2018
1.055
1.014
5.46%
40.85
4.98
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - Pale 2-Row3.5 lb Pale 2-Row 37 1.8 68.3%
10 oz Flaked Oats10 oz Flaked Oats 33 2.2 12.2%
8 oz American - Caramel / Crystal 10L8 oz Caramel / Crystal 10L 35 10 9.8%
4 oz Flaked Barley4 oz Flaked Barley 32 2.2 4.9%
4 oz American - Smoked Malt4 oz Smoked Malt 37 5 4.9%
5.13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.1 Boil 45 min 40.85 100%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Me, Method: All Grain, Style: Blonde Ale, ABV 5.46%, IBU 40.85, SRM 4.98, Fermentables: (Pale 2-Row, Flaked Oats, Caramel / Crystal 10L, Flaked Barley, Smoked Malt) Hops: (East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-02 22:02 UTC
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