Brut IPA Beer Recipe | All Grain American IPA by Brewer #93762 | Brewer's Friend
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Brut IPA

157 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Monday June 4th 2018
1.048
1.010
5.0%
25.4
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb German - Pilsner9.5 lb Pilsner 38 1.6 76%
1.50 lb Flaked Corn1.5 lb Flaked Corn 40 0.5 12%
1.50 lb Flaked Rice1.5 lb Flaked Rice 40 0.5 12%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 14.12 12.5%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 5 min 5.28 18.8%
0.75 oz Galaxy0.75 oz Galaxy Hops Pellet 14.25 Boil 5 min 6.01 18.8%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 25%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Boil 0 min 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 140 °F 20 min
Infusion -- 149 °F 20 min
Infusion -- 156 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Brut IPA" American IPA beer recipe by Brewer #93762. All Grain, ABV 4.98%, IBU 25.41, SRM 2.58, Fermentables: (Pilsner, Flaked Corn, Flaked Rice) Hops: (Centennial, Mosaic, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-04 18:12 UTC
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