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Lawnmower Collab

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 163 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Sunday June 3rd 2018

Original Gravity:

1.049

Final Gravity:

1.016

ABV (standard):

4.3%

IBU (tinseth):

45.6

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Vienna1 lb Vienna	35	4	8.3%
1 lb	American - Victory1 lb Victory	34	28	8.3%
10 lb	German - Pilsner10 lb Pilsner	38	1.6	83.3%
12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.35 oz	Saaz0.35 oz Saaz Hops	Pellet	3.5	Boil	60 min	4.69	5.2%
0.35 oz	East Kent Goldings0.35 oz East Kent Goldings Hops	Pellet	5	Boil	0 min		5.2%
3 oz	Hallertau Blanc3 oz Hallertau Blanc Hops	Pellet	10	Whirlpool	1 min	40.85	44.8%
3 oz	Lemondrop3 oz Lemondrop Hops	Pellet	5.2	Dry Hop	0 days		44.8%
6.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.35 oz	Saaz (Pellet) 0.3499999991994 oz Saaz (Pellet) Hops	4.69	5.2%
0.35 oz	East Kent Goldings (Pellet)		5.2%
3 oz	Hallertau Blanc (Pellet)	40.85	44.8%
3 oz	Lemondrop (Pellet)		44.8%
6.70 oz / $ 0.00

Yeast

White Labs - English Ale Yeast WLP002

Amount:	1 Each	Cost:
Attenuation (avg):	66.5%	Flocculation:	Very High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 190 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

260

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Brews

Public: Yup, Shared
Last Updated: 2018-06-03 17:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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