Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
6.1 |
25% |
|
15 g |
Yakima Valley Hops - Southern Passion15 g Southern Passion Hops |
|
Pellet |
12 |
Whirlpool at 80 °C
|
30 min |
8.57 |
37.5% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 70 °C
|
20 min |
9.07 |
37.5% |
|
40 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Spruce shoots
|
|
Flavor |
Boil |
-- |
|
500 ml |
Spruce shoot mashed syrup
|
|
Flavor |
Secondary |
3 days |
|
300 g |
Syrup got 300g cane sugar
|
|
Other |
Other |
-- |
"Spruce Saison" Saison beer recipe by Wild Sensing Brewing. All Grain, ABV 4.98%, IBU 23.74, SRM 3.76, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Light, Cane Sugar, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Simcoe, Southern Passion) Other: (Spruce shoots, Spruce shoot mashed syrup, Syrup got 300g cane sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-29 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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