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Tupelo IPA

206 calories
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2300 liters (fermentor volume)
Pre Boil Size: 2400 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 206 calories (Per 355mL)
Share: <EMBED>
1.062
1.018
5.82%
67.93
4.21
5.6
 
Fermentables
Amount Fermentable PPG °L Bill %
400 kg American - Pilsner400 kg Pilsner 37 1.8 66.7%
50 kg Flaked Wheat50 kg Flaked Wheat 34 2 8.3%
50 kg Finland - Wheat Malt50 kg Wheat Malt 38 2 8.3%
25 kg Finland - Munich Malt25 kg Munich Malt 36 7 4.2%
25 kg American - Carapils (Dextrine Malt)25 kg Carapils (Dextrine Malt) 33 1.8 4.2%
50 kg Flaked Oats50 kg Flaked Oats 33 2.2 8.3%
600 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
2000 g Citra2000 g Citra Hops Pellet 11 First Wort   24.45
5000 g Citra5000 g Citra Hops Pellet 11 Whirlpool 20 min 23.92
3000 g Columbus3000 g Columbus Hops Pellet 15 Whirlpool 30 min 19.57
8000 g Citra8000 g Citra Hops Pellet 11 Dry Hop 9 days
5000 g Columbus5000 g Columbus Hops Pellet 15 Dry Hop 2 days
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion67 °C60 min
Starting Mash Thickness: 2.8 L/kg
 
Yeast
- -
Amount:
1
Attenuation (custom):
70%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Bad Seed Råvand
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes
OG. 1.062
FG. 1.018

Gæres med Lallemand New England

Tørhumles med Citra efter 2 dages gæring

Tørhumles med Columbus 2 dage før køling.
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View Count: 122
Brew Count: 0
Last Updated: 2018-10-08 09:53 UTC
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