Honey Wheat Beer Recipe | All Grain American Wheat Beer by Stardust | Brewer's Friend
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Honey Wheat

190 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday May 22nd 2018
1.058
1.010
6.2%
32.1
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 33.3%
5 lb American - Wheat5 lb Wheat 38 1.8 41.7%
1.50 lb Honey1.5 lb Honey 42 2 12.5%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 8.3%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4.2%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 16.69 50%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.9 Boil 60 min 15.35 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
58 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 203 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Honey Wheat" American Wheat Beer recipe by Stardust. All Grain, ABV 6.2%, IBU 32.05, SRM 6.65, Fermentables: (Pale 2-Row, Wheat, Honey, Honey Malt, Rice Hulls) Hops: (Cascade, Domestic Hallertau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-25 17:07 UTC
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