Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
32 oz |
Columbus32 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
45 min |
56.59 |
28.6% |
|
16 oz |
COLUMBUS16 oz COLUMBUS Hops |
|
Pellet |
15 |
Whirlpool
|
20 min |
19.97 |
14.3% |
|
16 oz |
Centennial16 oz Centennial Hops |
|
Pellet |
10 |
Whirlpool at 212 °F
|
0 min |
8.88 |
14.3% |
|
48 oz |
Centennial48 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
42.9% |
|
112 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
48 oz |
Columbus (Pellet) 47.999999890203 oz Columbus (Pellet) Hops |
|
76.56 |
42.9% |
|
64 oz |
Centennial (Pellet) 63.999999853604 oz Centennial (Pellet) Hops |
|
8.88 |
57.2% |
|
112 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
93 gal |
|
Infusion |
-- |
155 °F |
60 min |
|
52 gal |
|
Sparge |
-- |
168 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Burton on Trent (historic and decarbonated)
"RED IPA" Specialty IPA: Red IPA beer recipe by cacri. All Grain, ABV 6.24%, IBU 85.44, SRM 16.8, Fermentables: (Pale 2-Row, Munich - Light 10L, Melanoidin, Caramel / Crystal 60L, Chocolate) Hops: (Columbus, COLUMBUS, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-22 17:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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