Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

TBM Hop Focus Wet Hop

211 calories 20.4 g 16 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Brian
Calories: 211 calories (Per 16oz)
Carbs: 20.4 g (Per 16oz)
Created Tuesday August 13th 2013
1.064
1.014
6.6%
116.4
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 70.6%
1 lb American - Victory1 lb Victory 34 28 7.8%
1 lb German - Munich Light1 lb Munich Light 37 6 7.8%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 3.9%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 3.9%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 5.9%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 90 min 58.99 5.9%
4 oz cascade4 oz cascade Hops Fresh 5 Boil 15 min 33.17 23.5%
4 oz cascade4 oz cascade Hops Fresh 5 Boil 10 min 24.23 23.5%
4 oz cascade4 oz cascade Hops Fresh 5 Boil 0 min 23.5%
4 oz cascade4 oz cascade Hops Fresh 5 Whirlpool at 150 °F 0 min 23.5%
17 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 154 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirlfloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 311 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"TBM Hop Focus Wet Hop" American IPA beer recipe by Brian. All Grain, ABV 6.59%, IBU 116.39, SRM 12.41, Fermentables: (Pale 2-Row, Victory, Munich Light, Aromatic, Flaked Wheat, Caramel / Crystal 60L) Hops: (Magnum, cascade) Other: (whirlfloc)
Last Updated and Sharing
 
1,205
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-08-19 12:28 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top