Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hellertau Tettnang30 g Hellertau Tettnang Hops |
|
Pellet |
2.1 |
Boil
|
60 min |
5.77 |
37.5% |
|
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
12.49 |
62.5% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Hellertau Tettnang (Pellet) 30 g Hellertau Tettnang (Pellet) Hops |
|
5.77 |
37.5% |
|
50 g |
Styrian Goldings (Pellet) 50 g Styrian Goldings (Pellet) Hops |
|
12.49 |
62.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Sparge |
-- |
78 °C |
5 min |
Target Water Profile
Balanced Profile
"Dude Where's My CO2" Belgian Dubbel beer recipe by https://indd.adobe.com/view/2f92036f-fa1f-46de-9af. BIAB, ABV 8.18%, IBU 18.25, SRM 55.67, Fermentables: (Pale Ale, Melanoidin, CaraAroma, Flaked Wheat, Flaked Oats, Belgian Candi Sugar - Dark (275L)) Hops: (Hellertau Tettnang, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 18:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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