chinook pale Beer Recipe | All Grain American Pale Ale by Lurch555 | Brewer's Friend
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chinook pale

128 calories 13 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Lurch555
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Wednesday May 2nd 2018
1.042
1.010
4.2%
16.9
10.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 69.8%
0.30 kg United Kingdom - Amber0.3 kg Amber 32 27 7%
0.20 kg United Kingdom - Crystal Rye0.2 kg Crystal Rye 33 90 4.7%
0.50 kg Flaked Corn0.5 kg Flaked Corn 40 0.5 11.6%
0.20 kg Torrified Wheat0.2 kg Torrified Wheat 36 2 4.7%
0.10 kg United Kingdom - Crystal 60L0.1 kg Crystal 60L 34 60 2.3%
4.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Aurora10 g Aurora Hops Pellet 8 Boil 80 min 12.14 9.1%
30 g Chinook30 g Chinook Hops Pellet 13 Aroma 2 min 4.74 27.3%
70 g Chinook70 g Chinook Hops Pellet 13 Dry Hop 0 days 63.6%
110 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Sparge -- 67 °C --
Starting Mash Thickness: 5 L/kg
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
"chinook pale" American Pale Ale beer recipe by Lurch555. All Grain, ABV 4.19%, IBU 16.88, SRM 10.62, Fermentables: (Maris Otter Pale, Amber, Crystal Rye, Flaked Corn, Torrified Wheat, Crystal 60L) Hops: (Aurora, Chinook)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-04 07:17 UTC
NEW Water Requirements:
chinook pale
Equipment Profile Used

System Default

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Water Requirements:
chinook pale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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