Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.69 |
50% |
|
2 oz |
Ahtanum2 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.13 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
4 gal |
|
Batch Sparge |
170 °F |
-- |
-- |
|
4 gal |
|
Batch Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile II
"Amber Ale" American Amber Ale beer recipe by shaneanderson. All Grain, ABV 4.7%, IBU 26.82, SRM 13.67, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, CaraFoam, Black Malt, Flaked Oats) Hops: (East Kent Goldings, Ahtanum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-20 14:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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