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LushJuiceIPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.63 gallons (fermentor volume)
Pre Boil Size: 7.13 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Source: beerlover77
Calories: 193 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
URL: https://www.homebrewtalk.com/forum/threads/lushjuice-ipa.643548/

Created: Thursday April 19th 2018

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

81.0

SRM (morey):

7.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	87.1%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	7.9%
6 oz	United Kingdom - Carastan (30/37)6 oz Carastan (30/37)	35	34	3%
4 oz	American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L	33	80	2%
12.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	40 min	45.83	9.1%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	10 min	6.94	4.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	10 min	7.89	4.5%
1.25 oz	Citra1.25 oz Citra Hops	Pellet	11	Boil	5 min	9.54	11.4%
1.25 oz	Mosaic1.25 oz Mosaic Hops	Pellet	12.5	Boil	5 min	10.84	11.4%
1.25 oz	Citra1.25 oz Citra Hops	Pellet	11	Boil	0 min		11.4%
1.25 oz	Mosaic1.25 oz Mosaic Hops	Pellet	12.5	Boil	0 min		11.4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		18.2%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		18.2%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	45.83	9.1%
5 oz	Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops	16.48	45.5%
5 oz	Mosaic (Pellet)	18.73	45.5%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.258 gal		Infusion	--	152.6 °F	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 232 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

This is my mainstay IPA now. It is big, balanced - smells & tastes like a tropical fruit bomb and is very similar to Play Dead IPA by YellowDog brewing near Vancouver BC.

It isn't as complicated as it looks:

I mash all grain in a gatorade cooler with a false bottom for 60 min and get 82% eff
-Fly sparge to 7 gallons
-Boil for 60 min adding hops and whirlfloc at the appropriate times
-I mix the 3oz of citra and 3oz of mosaic together for all boil additions
-Ferment in primary for up to 3 weeks and dry hop during the last 7 days
-During the last 3 days do a cold crash

Last Updated and Sharing

217

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Brews

Public: Yup, Shared
Last Updated: 2018-04-20 11:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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