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Cherry Saison

145 calories 10 carbs
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 58% (brew house)
Source: Källa 605
Calories: 145 calories (Per 355mL)
Carbs: 10 g (Per 355mL)
Created Monday April 16th 2018
1.045
1.004
5.34%
27.33
7.24
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.6 kg American - Pale Ale1.6 kg Pale Ale 37 3.5 56.1%
0.7 kg American - Wheat0.7 kg Wheat 38 1.8 24.6%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 8.8%
0.15 kg Belgian - Aromatic0.15 kg Aromatic 33 38 5.3%
0.15 kg Turbinado0.15 kg Turbinado 44 10 5.3%
2.85 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
21 g Saaz21 g Saaz Hops Pellet 3.5 Boil 60 min 18.02 42.9%
14 g Domestic Hallertau14 g Domestic Hallertau Hops Pellet 3.9 Boil 15 min 6.64 28.6%
14 g Domestic Hallertau14 g Domestic Hallertau Hops Pellet 3.9 Boil 5 min 2.67 28.6%
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

Tillsätt körsbärspuren vid gravitation 1,018.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-16 18:25 UTC
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