Triple A Beer Recipe | All Grain American Amber Ale by R. Coelho | Brewer's Friend
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Triple A

157 calories 12.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 45 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Thursday March 15th 2018
1.052
1.007
5.9%
46.1
16.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.80 kg Cane Sugar0.8 kg Cane Sugar 46 0 16%
2 kg United Kingdom - Amber2 kg Amber 32 27 40%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 4%
1.50 kg German - Melanoidin1.5 kg Melanoidin 37 25 30%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 45 min 15.42 25%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 45 min 17.58 25%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 10 min 6.09 25%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 10 min 6.95 25%
40 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
5g NaCl
5g Gypsum
Mash Chemistry and Brewing Water Calculator
"Triple A" American Amber Ale beer recipe by R. Coelho. All Grain, ABV 5.87%, IBU 46.05, SRM 16.63, Fermentables: (Cane Sugar, Amber, CaraMunich III, Melanoidin, Carapils) Hops: (Mosaic, Galaxy)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-06-30 22:01 UTC
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