unicorn farts Beer Recipe | All Grain American IPA | Brewer's Friend
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unicorn farts

258 calories 29.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 258 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created: Monday March 12th 2018
1.077
1.023
7.1%
108.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 6.7%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 13.3%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 66.7%
1 lb United Kingdom - Maris Otter Pale1 lb Maris Otter Pale 38 3.75 6.7%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 6.7%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 First Wort 0 min 44.83 11.1%
1 oz Mosaic LupuLN21 oz Mosaic LupuLN2 Hops Lupulin Pellet 22 Whirlpool 0 min 29.96 11.1%
1 oz Citra LupuLN21 oz Citra LupuLN2 Hops Lupulin Pellet 25 Whirlpool 0 min 34.05 11.1%
2 oz Azacca2 oz Azacca Hops Pellet 15 Dry Hop 0 days 22.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 22.2%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 0 days 22.2%
9 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

added a cap of lactic acid at mash in to hit 5.2ph

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  • Public: Yup, Shared
  • Last Updated: 2018-03-12 23:59 UTC
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