Charlie Murphy's Stout Clone Beer Recipe | All Grain Irish Stout by thechad | Brewer's Friend
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Charlie Murphy's Stout Clone

127 calories 12 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Akwitayne
Calories: 127 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Monday February 5th 2018
1.039
1.008
4.1%
33.3
39.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 lb United Kingdom - Pale 2-Row4.8 lb Pale 2-Row 38 2.5 68.1%
6 oz United Kingdom - Crystal 90L6 oz Crystal 90L 33 90 5.3%
9 oz United Kingdom - Roasted Barley9 oz Roasted Barley 29 550 8%
9 oz United Kingdom - Chocolate9 oz Chocolate 34 425 8%
12 oz Cane Sugar12 oz Cane Sugar 46 0 10.6%
112.80 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Target1 oz Target Hops Pellet 5.5 Boil 40 min 22.75 50%
1 oz Goldings1 oz Goldings Hops Pellet 4.5 Boil 15 min 10.52 50%
2 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Charlie Murphy's Stout Clone" Irish Stout beer recipe by Akwitayne. All Grain, ABV 4.08%, IBU 33.27, SRM 39.54, Fermentables: (Pale 2-Row, Crystal 90L, Roasted Barley, Chocolate, Cane Sugar) Hops: (Target, Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-02-05 22:29 UTC
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