Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
82.01 |
25% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
13.3 |
Boil
|
15 min |
28.86 |
20% |
|
110 g |
Citra110 g Citra Hops |
|
Pellet |
13.3 |
Aroma
|
1 min |
6.9 |
55% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
82.01 |
25% |
|
150 g |
Citra (Pellet) 150 g Citra (Pellet) Hops |
|
35.76 |
75% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
64 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
|
maszaut |
Temperature |
-- |
78 °C |
1 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Kaffir lime leaves
|
|
Herb |
Boil |
5 min. |
|
30 g |
Juniper berries
|
|
Herb |
Boil |
5 min. |
|
25 g |
Verbena
|
|
Herb |
Boil |
5 min. |
|
30 g |
Lemon gras
|
|
Herb |
Boil |
5 min. |
|
5 g |
Kaffir lime leaves
|
|
Herb |
Secondary |
7 days |
"Lord Grizzly" American IPA beer recipe by Patryk/Mamzur. All Grain, ABV 7.77%, IBU 117.77, SRM 18.25, Fermentables: (Pale Ale, CaraMunich I, Wheat Malt, Vienna, Brown Sugar) Hops: (Columbus, Citra) Other: (Kaffir lime leaves, Juniper berries, Verbena, Lemon gras)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-13 18:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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