| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 8 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 81.5% | |
| 8 oz | American - Caramel / Crystal 20L | 35 | 20 | 5.1% | |
| 8 oz | American - Caramel / Crystal 90L | 33 | 90 | 5.1% | |
| 8 oz | American - Caramel / Crystal 60L | 34 | 60 | 5.1% | |
| 1 oz | American - Roasted Barley | 33 | 300 | 0.6% | |
| 4 oz | German - CaraMunich II | 34 | 46 | 2.5% | |
| 9.81 lb / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | East Kent Goldings | Pellet | 4.8 | Boil | 60 min | 9.36 | 33.3% | |
| 0.50 oz | East Kent Goldings | Pellet | 4.8 | Boil | 30 min | 7.19 | 33.3% | |
| 0.50 oz | East Kent Goldings | Pellet | 4.8 | Boil | 10 min | 3.39 | 33.3% | |
| 1.5 oz / $ 0.00 | ||||||||
| Wyeast - Scottish Ale 1728 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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