Hoppy Brown Ale Beer Recipe | All Grain American Brown Ale by Brewer #124620 | Brewer's Friend
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Hoppy Brown Ale

165 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday January 8th 2018
1.054
1.012
5.4%
38.7
24.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 76.2%
0.50 kg United Kingdom - Dark Crystal 80L0.5 kg Dark Crystal 80L 33 80 9.5%
0.35 kg United Kingdom - Amber0.35 kg Amber 32 27 6.7%
0.15 kg United Kingdom - Chocolate0.15 kg Chocolate 34 425 2.9%
0.25 kg Brown Sugar0.25 kg Brown Sugar - (late boil kettle addition) 45 15 4.8%
5.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Challenger30 g Challenger Hops Pellet 8.5 Hopback at 100 °C 60 min 13.42 27.3%
30 g Challenger30 g Challenger Hops Pellet 8.5 Hopback at 100 °C 30 min 13.42 27.3%
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Hopback at 100 °C 5 min 11.84 45.5%
110 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Hoppy Brown Ale" American Brown Ale beer recipe by Brewer #124620. All Grain, ABV 5.44%, IBU 38.69, SRM 24.16, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Amber, Chocolate, Brown Sugar) Hops: (Challenger, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-08 16:21 UTC
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