Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
50 min |
39.42 |
50% |
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Whirlpool at 30 °C
|
5 min |
15 |
50% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
54.42 |
100% |
|
10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
-- |
"16 American Stout" American Stout beer recipe by maxwestman. BIAB, ABV 6.71%, IBU 54.42, SRM 38.05, Fermentables: (Golden Promise, Chocolate Malt, Roasted Barley, Cara Malt, Biscuit, Vienna, Wheat Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-29 12:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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