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Hazy Juicy W/The Conan

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 272 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)

Created: Wednesday November 29th 2017

Original Gravity:

1.082

Final Gravity:

1.019

ABV (standard):

8.3%

IBU (tinseth):

60.1

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Maris Otter Pale8 lb Maris Otter Pale	38	3.75	43.8%
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	38.4%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	5.5%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	1.4%
2 lb	Rolled Oats2 lb Rolled Oats	33	2.2	11%
18.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Citra0.25 oz Citra Hops	Pellet	13.1	Boil	60 min	9.35	1.4%
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	16.9	Boil	60 min	12.07	1.4%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	13.7	Boil	60 min	9.78	1.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	13.1	Boil	10 min	6.78	2.8%
0.50 oz	Vic Secret0.5 oz Vic Secret Hops	Pellet	16.9	Boil	10 min	8.75	2.8%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	13.7	Boil	10 min	7.09	2.8%
0.25 oz	Citra0.25 oz Citra Hops	Pellet	13.1	Boil	5 min	1.86	1.4%
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	16.9	Boil	5 min	2.41	1.4%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	13.7	Boil	5 min	1.95	1.4%
2 oz	Citra2 oz Citra Hops	Pellet	13.1	Aroma	0 min		11.1%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	16.9	Aroma	0 min		11.1%
2 oz	Azacca2 oz Azacca Hops	Pellet	13.7	Aroma	0 min		11.1%
1 oz	Citra1 oz Citra Hops	Pellet	13.1	Dry Hop	3 days		5.6%
1 oz	Vic Secret1 oz Vic Secret Hops	Pellet	16.9	Dry Hop	3 days		5.6%
1 oz	Azacca1 oz Azacca Hops	Pellet	13.7	Dry Hop	3 days		5.6%
2 oz	Citra2 oz Citra Hops	Pellet	13.1	Dry Hop	7 days		11.1%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	16.9	Dry Hop	7 days		11.1%
2 oz	Azacca2 oz Azacca Hops	Pellet	13.7	Dry Hop	7 days		11.1%
18 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops	17.99	33.4%
6 oz	Vic Secret (Pellet)	23.23	33.4%
6 oz	Azacca (Pellet)	18.82	33.4%
18 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Temperature	--	149 °F	60 min
6 gal	Fly Sparge	--	170 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Omega Yeast Labs - DIPA Ale

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 562 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-11-29 18:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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