Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Domestic Hallertau1.25 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
18.24 |
53.2% |
|
0.75 oz |
Domestic Hallertau0.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
2.18 |
31.9% |
|
0.35 oz |
Centennial0.35 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
13.1 |
14.9% |
|
2.35 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Coffee
|
|
Flavor |
Primary |
-- |
"Coffee oatmeal stout" Oatmeal Stout beer recipe by Gabriel G.. All Grain, ABV 5.37%, IBU 33.52, SRM 36.8, Fermentables: (Pale 2-Row, Roasted Barley, Chocolate, Flaked Oats, Caramel / Crystal 120L, CaraMunich) Hops: (Domestic Hallertau, Centennial) Other: (Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-25 01:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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