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WYWB Scotch Ale

236 calories 24.5 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Saturday November 18th 2017
1.071
1.018
7.0%
26.8
23.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 oz American - Roasted Barley1.5 oz Roasted Barley 33 300 0.6%
8 oz United Kingdom - Amber8 oz Amber 32 27 3.3%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 4.9%
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 78.2%
12 oz American - Caramel / Crystal 120L12 oz Caramel / Crystal 120L 33 120 4.9%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 6.5%
4 oz American - Chocolate4 oz Chocolate 29 350 1.6%
245.50 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 15.84 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 30 min 10.96 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
22.5 qt -- -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"WYWB Scotch Ale" Scottish Light 60/- beer recipe by Brewer #113367. All Grain, ABV 7%, IBU 26.8, SRM 22.97, Fermentables: (Roasted Barley, Amber, Caramel / Crystal 40L, Maris Otter Pale, Caramel / Crystal 120L, Munich Dark, Chocolate) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-18 17:28 UTC
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