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Brett IPA v.II - Unigov Copy

206 calories
Method: All Grain
Style: Alternative Grain Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 6.25 gallons
Boil Gravity: 13.7 °P (recipe based estimate)
Efficiency: 72% (brew house)
Source: Tom Johnson
Calories: 206 calories (Per 12oz)
Share: <EMBED>
15.5 °P
2.2 °P
7.16%
33
4.08
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 46.2%
6 lb American - Wheat6 lb Wheat 38 1.8 46.2%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 4.58
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 7.2
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8.32
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 5.63
1 oz Sorachi Ace1 oz Sorachi Ace Hops Pellet 11.1 Boil 5 min 7.27
 
Mash Guidelines
Amount Description Type Temp Time
7 galTemperature152 °F70 min
Starting Mash Thickness: 2.95 qt/lb
 
Yeast
Amount:
1
Attenuation (avg):
85%
Flocculation:
Low
Optimum Temp:
68 - 85 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Author: Tom Johnson, Method: All Grain, Style: Alternative Grain Beer, ABV 7.16%, IBU 33, SRM 4.08, Fermentables: (Pale 2-Row, Wheat, Flaked Oats) Hops: (Cascade, Citra, Simcoe, Amarillo, Sorachi Ace)
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View Count: 340
Brew Count: 0
Last Updated: 2017-11-16 17:50 UTC
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