Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
14.7 |
Boil
|
60 min |
46.55 |
100% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
46.55 |
100% |
|
0.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
152 °F |
60 min |
|
|
Mash-out |
Temperature |
-- |
168 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
|
2 g |
Calcium chloride
|
|
Water Agt |
Mash |
-- |
|
2 g |
Baking soda
|
|
Water Agt |
Mash |
-- |
|
1 g |
Spice Mix
|
|
Spice |
Boil |
1 min. |
|
0.50 g |
Spice mix
|
|
Spice |
Secondary |
3 days |
Target Water Profile
London (Porter, dark ales)
"Winter warmer" Winter Seasonal Beer recipe by Brewer #114128. BIAB, ABV 8.92%, IBU 46.55, SRM 18.07, Fermentables: (Pale 2-Row, Dry Malt Extract - Light, Dark Crystal 80L, Black Patent) Hops: (Magnum) Other: (Gypsum, Calcium chloride, Baking soda, Spice Mix, Spice mix)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-13 19:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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