Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.10 oz |
Northern Brewer0.1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
15.41 |
33.3% |
|
0.10 oz |
Northern Brewer0.1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
11.85 |
33.3% |
|
0.10 oz |
Willamette0.1 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
1 min |
0.35 |
33.3% |
|
0.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Northern Brewer (Pellet) 0.19999999954251 oz Northern Brewer (Pellet) Hops |
|
27.26 |
66.6% |
|
0.10 oz |
Willamette (Leaf/Whole) 0.099999999771257 oz Willamette (Leaf/Whole) Hops |
|
0.35 |
33.3% |
|
0.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.20 lb |
Lactose Sugar
|
|
Other |
Boil |
-- |
|
0.50 each |
Whole Nutmeg Grated
|
|
Spice |
Boil |
30 min. |
|
0.50 each |
Vanilla Bean
|
|
Spice |
Primary |
3 days |
"Eggnog Milk Stout" American Stout beer recipe by Brooklyn Brew Shop. All Grain, ABV 5.64%, IBU 27.61, SRM 50, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Chocolate, Roasted Barley, Lactose (Milk Sugar)) Hops: (Northern Brewer, Willamette) Other: (Lactose Sugar, Whole Nutmeg Grated, Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-01 14:39 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
