View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Twelve Speed Red IPA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 75 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 223 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Tuesday October 17th 2017

Original Gravity:

1.067

Final Gravity:

1.018

ABV (standard):

6.3%

IBU (tinseth):

68.6

SRM (morey):

12.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.50 lb	Canadian - Pale 2-Row13.5 lb Pale 2-Row	36	1.75	89.4%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	6.6%
0.50 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	3.3%
1.50 oz	German - Carafa III1.5 oz Carafa III - (late boil kettle addition)	32	535	0.6%
15.09 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	First Wort	0 min	12.3	5.6%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	First Wort	0 min	7.51	2.8%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.6	Boil	60 min	18.61	5.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	10 min	8.54	11.1%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	Boil	10 min	2.61	2.8%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	4.69	11.1%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	Boil	5 min	1.43	2.8%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 145 °F	30 min	9.91	11.1%
0.25 oz	Chinook0.25 oz Chinook Hops	Pellet	10.5	Whirlpool	30 min	3.02	2.8%
3 oz	Amarillo3 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		33.3%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	10.5	Dry Hop	5 days		5.6%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.6	Dry Hop	5 days		5.6%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6.50 oz	Amarillo (Pellet)	35.44	72.2%
1.50 oz	Chinook (Pellet)	14.57	16.8%
1 oz	Columbus (Pellet)	18.61	11.2%
9 oz / $ 0.00

Yeast

White Labs - California Ale V Yeast WLP051

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-High
Optimum Temp:	66 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	350	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

410

Views

Brews

Public: Yup, Shared
Last Updated: 2017-10-17 20:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!