Pecan maple parti porter Beer Recipe | Extract American Porter | Brewer's Friend
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Pecan maple parti porter

177 calories 15.8 g 12 oz
Beer Stats
Method: Extract
Style: American Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Monday September 25th 2017
1.054
1.010
5.8%
46.5
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 12.5%
1 lb Molasses1 lb Molasses 36 80 12.5%
1 lb Maple Syrup1 lb Maple Syrup 30 35 12.5%
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light 42 2.5 37.5%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb American - Chocolate2 lb Chocolate 29 350 25%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Northern Brewer1 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 30.93 55.6%
0.80 oz Cascade0.8 oz Cascade Hops Leaf/Whole 7 Boil 30 min 15.51 44.4%
1.80 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pecan maple parti porter" American Porter beer recipe by chefc. Extract, ABV 5.76%, IBU 46.45, SRM 40, Fermentables: (Dry Malt Extract - Amber, Molasses, Maple Syrup, Dry Malt Extract - Extra Light) Steeping Grains: (Chocolate) Hops: (Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-25 22:36 UTC
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