Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Saaz2.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
36.4 |
76.9% |
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
5 min |
2.04 |
23.1% |
|
3.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.25 oz |
Saaz (Pellet) 3.2499999925659 oz Saaz (Pellet) Hops |
|
38.44 |
100% |
|
3.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
Molasses
|
|
Flavor |
Boil |
-- |
|
1 each |
Whirlflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Olympia, WA
Notes
Adjusted recipe from original, which had 19 lbs (!) of grain, for 9.8% ABV. This is reduced by about 25% to match Baltic Porter Style
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-24 05:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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