Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.5 |
9.1% |
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
10 min |
12.05 |
17% |
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Aroma
|
0 min |
|
17% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
56.8% |
|
88 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
70 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
"DugBrew Nearly Dead Donkey Club 17 Litre" American Pale Ale beer recipe by McBrewer99. All Grain, ABV 4.08%, IBU 34.55, SRM 19.39, Fermentables: (Pale 2-Row, Cara Malt, Carapils (Dextrine Malt), Flaked Oats, Extra Dark Crystal 120L) Hops: (Magnum, Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-24 21:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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