Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Warrior17 g Warrior Hops |
|
Pellet |
15.9 |
Boil
|
60 min |
32.78 |
10.8% |
|
60 g |
ella60 g ella Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
38.2% |
|
80 g |
ella80 g ella Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
51% |
|
157 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Warrior (Pellet) 17 g Warrior (Pellet) Hops |
|
32.78 |
10.8% |
|
140 g |
ella (Pellet) 140 g ella (Pellet) Hops |
|
0 |
89.2% |
|
157 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mash |
Temperature |
-- |
67 °C |
60 min |
|
|
Mash Out |
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
10 min. |
|
1 tsp |
yeast nutrient
|
|
Other |
Boil |
10 min. |
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
"2017-09 Pale Ale" American Pale Ale beer recipe by Jamil. All Grain, ABV 5.16%, IBU 32.78, SRM 6.76, Fermentables: (Ale Malt, Wheat Malt, Biscuit Malt, Munich Malt) Hops: (Warrior, ella) Other: (whirlfloc, yeast nutrient, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-16 09:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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