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Peeper Ale Maine Brewing Company

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 55% (brew house)
Source: AHA
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Tuesday September 12th 2017

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

49.6

SRM (mosher):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	87.3%
0.75 lb	German - Vienna0.75 lb Vienna	37	4	5.5%
0.50 lb	American - Wheat0.5 lb Wheat	38	1.8	3.6%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.6%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	Boil	60 min	14.54	2.1%
0.33 oz	Amarillo0.33 oz Amarillo Hops	Pellet	8.6	Boil	10 min	3.99	2.7%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	10 min	4.92	4.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	10 min	7.03	4.1%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Whirlpool at 180 °F	15 min	5.27	12.4%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Whirlpool at 180 °F	15 min	5.72	16.6%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Whirlpool at 180 °F	15 min	8.17	16.6%
2.50 oz	Amarillo2.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	7 days		20.7%
2.50 oz	Centennial2.5 oz Centennial Hops	Leaf/Whole	10	Dry Hop	7 days		20.7%
12.08 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.25 oz	Magnum (Pellet)	14.54	2.1%
4.33 oz	Amarillo (Pellet)	9.26	35.8%
2.50 oz	Cascade (Pellet)	10.64	20.7%
2.50 oz	Centennial (Pellet)	15.2	20.7%
2.50 oz	Centennial (Leaf/Whole)		20.7%
12.08 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 329 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

2,324

Views

Brews

Public: Yup, Shared
Last Updated: 2017-09-12 04:16 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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