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Touski-APA

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brasserie J&B
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)

Created: Friday September 8th 2017

Original Gravity:

1.051

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

36.2

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.75 kg	Belgian - Pilsner5.75 kg Pilsner	37	1.6	64.4%
2.27 kg	United Kingdom - Maris Otter Pale2.27 kg Maris Otter Pale	38	3.75	25.4%
0.45 kg	American - Caramel / Crystal 20L0.454 kg Caramel / Crystal 20L	35	20	5.1%
0.45 kg	American - White Wheat0.454 kg White Wheat	40	2.8	5.1%
8.93 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Columbus1.25 oz Columbus Hops	Pellet	12	Boil	60 min	29.91	20.1%
35.80 g	Citra35.8 g Citra Hops	Pellet	12.6	Boil	5 min	6.33	20.3%
49.30 g	Simcoe49.3 g Simcoe Hops	Pellet	12.7	Boil	0 min		27.9%
56 g	Galaxy56 g Galaxy Hops	Pellet	14.25	Dry Hop	4 days		31.7%
176.54 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Columbus (Pellet)	29.91	20.1%
35.80 g	Citra (Pellet) 35.8 g Citra (Pellet) Hops	6.33	20.3%
49.30 g	Simcoe (Pellet) 49.3 g Simcoe (Pellet) Hops		27.9%
56 g	Galaxy (Pellet) 56 g Galaxy (Pellet) Hops		31.7%
176.54 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
33 L	Infuse moé l'sac	Infusion	--	66 °C	60 min

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	High
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

55.5 litres total

Last Updated and Sharing

494

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Brews

Public: Yup, Shared
Last Updated: 2017-09-23 01:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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