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Session IPA - Midtbrygg

131 calories 12 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Anders
Calories: 131 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Friday August 4th 2017
1.040
1.008
4.26%
36.03
8.07
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.3 kg Finland - Pale Ale Malt3.3 kg Pale Ale Malt 36 2 76.7%
750 g Finland - Crystal Malt 50750 g Crystal Malt 50 35 19 17.4%
250 g Finland - Crystal Malt 150250 g Crystal Malt 150 35 57 5.8%
4.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
7 g Simcoe7 g Simcoe Hops Pellet 13 Boil 60 min 10.73 2.7%
7 g Citra7 g Citra Hops Pellet 14.2 Boil 60 min 11.72 2.7%
7 g Citra7 g Citra Hops Pellet 14.2 Boil 20 min 7.1 2.7%
7 g Simcoe7 g Simcoe Hops Pellet 13 Boil 20 min 6.5 2.7%
62 g Simcoe62 g Simcoe Hops Pellet 13 Dry Hop 5 days 23.8%
93 g Citra93 g Citra Hops Pellet 14.2 Dry Hop 5 days 35.6%
78 g Mosaic78 g Mosaic Hops Pellet 12.4 Dry Hop 5 days 29.9%
 
Mash Guidelines
Amount Description Type Temp Time
L -- 62 °C 75 min
Starting Mash Thickness: 3.3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Anders, Method: All Grain, Style: American IPA, ABV 4.26%, IBU 36.03, SRM 8.07, Fermentables: (Pale Ale Malt, Crystal Malt 50, Crystal Malt 150) Hops: (Simcoe, Citra, Mosaic)
Last Updated and Sharing
 
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Views
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-27 11:02 UTC
Other Brewers Who Brewed This Recipe:
Jan Gunnar
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