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Extract English IPA

200 calories
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 200 calories (Per 12oz)
Share: <EMBED>
1.061
1.011
6.63%
74.27
7.89
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 lb Dry Malt Extract - Light2.5 lb Dry Malt Extract - Light 42 4 27.8%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 11.1%
3.5 lb Dry Malt Extract - Light3.5 lb Dry Malt Extract - Light - (late addition) 42 4 38.9%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lbBelgian - Caramel Pils34811.1%
0.5 lbUnited Kingdom - Carastan (30/37)35345.6%
0.5 lbAmerican - Munich - Dark 20L33205.6%
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz Ekuanot0.5 oz Ekuanot Hops Pellet 14.25 Boil 60 min 23.94
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 20 min 26.46
2.5 oz Ekuanot2.5 oz Ekuanot Hops Pellet 14.25 Boil 5 min 23.87
2 oz Chinook2 oz Chinook Hops Pellet 13 Dry Hop 5 days
 
Yeast
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
61 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 6.63%, IBU 74.27, SRM 7.89, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel Pils, Carastan (30/37), Munich - Dark 20L) Hops: (Ekuanot, Chinook)
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View Count: 283
Brew Count: 0
Last Updated: 2017-07-26 18:57 UTC
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