Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
42.50 g |
Northern Brewer42.5 g Northern Brewer Hops |
|
Pellet |
9.6 |
Boil
|
40 min |
44.09 |
37.4% |
|
35.50 g |
Mount Hood35.5 g Mount Hood Hops |
|
Pellet |
5.9 |
Boil
|
20 min |
9.78 |
31.3% |
|
35.50 g |
Mount Hood35.5 g Mount Hood Hops |
|
Pellet |
5.9 |
Aroma
|
0 min |
|
31.3% |
|
113.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.5 L |
|
Infusion |
-- |
68 °C |
60 min |
|
22.5 L |
|
Infusion |
-- |
77 °C |
5 min |
|
5.6 L |
Tot kokevolum i originaloppskrift = 20.8 L. Virker feil. |
Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
11.25 each |
Brewer's Clarex
|
|
Fining |
Primary |
-- |
|
71 g |
Oak cubes
|
|
Flavor |
Secondary |
45 days |
|
280.50 g |
Bourbon
|
|
Flavor |
Secondary |
45 days |
Target Water Profile
Sandefjord
Notes
Reiterated mash in Grainfatherif going for 25 L batch.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-25 14:11 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Recipe Tools ▼
Brew!
