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Trevors Wedding Beer

141 calories 14 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Sunday July 23rd 2017
1.043
1.010
4.24%
37.42
3.76
n/a
 
Brew Log History

Target 65°F
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Fermentables
Amount Fermentable PPG °L Bill %
4.5 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 48.9%
3 lb American - Pilsner3 lb Pilsner 37 1.8 32.6%
0.5 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 5.4%
0.5 lb American - Wheat0.5 lb Wheat 38 1.8 5.4%
0.5 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 5.4%
0.2 lb German - Acidulated Malt0.2 lb Acidulated Malt 27 3.4 2.2%
9.2 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.3 oz Galaxy0.3 oz Galaxy Hops Pellet 14.25 Boil 90 min 18.7 11.8%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 10 min 8.15 19.6%
0.5 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 10 min 10.56 19.6%
0.75 oz Galaxy0.75 oz Galaxy Hops Pellet 14.25 Boil 0 min 29.4%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 0 min 19.6%
 
Mash Guidelines
Amount Description Type Temp Time
qt -- 154 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 223 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 4.24%, IBU 37.42, SRM 3.76, Fermentables: (Pale 2-Row, Pilsner, Munich - Light 10L, Wheat, Flaked Oats, Acidulated Malt) Hops: (Galaxy, Citra)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-23 22:02 UTC
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