Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
Hallertau Mittelfruh10 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
10.14 |
40% |
|
15 oz |
Hallertau Mittelfruh15 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
11.69 |
60% |
|
25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 oz |
Hallertau Mittelfruh (Pellet) 24.999999942814 oz Hallertau Mittelfruh (Pellet) Hops |
|
21.83 |
100% |
|
25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
69 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Oud Bruin" Mixed-Fermentation Sour Beer recipe by Nathan McNutt. All Grain, ABV 6.21%, IBU 21.84, SRM 20.52, Fermentables: (Pale 2-Row, Carastan (30/37), Dark Crystal 80L, De-Husked Caraf II, Munich Dark) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-13 13:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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